This dessert bar was created for a breast cancer fundraiser put on at La Primavera Banquet Hall, in Woodbridge. Beacuse the theme of the fundraiser was "Think Pink", the dessert bar included a variety of pink candies and coordinated desserts. It included chocolate and vanilla cupcakes with vanilla icing and chocolate breast cancer logos, vanilla cupcakes with pink fondant gerber daisies. and vanilla and chocolate cake pops.
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